There’s something magical about the holidays, and for me, it always starts with the smell of fresh-baked cookies wafting through the house.  I’ll neve…

For my husband, the holidays wouldn’t be complete without a batch of homemade English toffee. It’s his absolute favorite treat, and it’s easy to see …

There’s something undeniably magical about the holiday season—the aroma of sweet confections filling the kitchen, the warmth of shared moments, and t…

Growing up, zucchini bread was always a special holiday treat in our home. It was one of those recipes that was always on the treat counter and deliv…

When I sit down each month to make up a makeshift menu plan, one of the recipes that comes up over and over again is this recipe for pepper steak and…

Many evenings our calendar is full to the brim.  Especially during the school year.  From sports, to music lessons and family or church activities.  …

During the summer months, it is always so refreshing to go out to the garden and pick fresh veggies.  From tomatoes and beans to squash and onions.  …

There is nothing in the world like a nice fresh peach.  Picked straight from the tree.  Washed (with a rub on your shirt).  With a big bite right in …

Years ago when we started on our freeze drying journey, we wanted to try so many different fruits and vegetables.  But surprisingly, corn was not one…

What's your go to meal at your house?  You know the one.  It's fast, healthy and everyone will eat it, even the pickiest of the bunch. In our …

There is nothing like fresh baked breads in the fall.  They add some cozy warmth to any kitchen.  Whether it is a yummy loaf of sourdough bread or th…

We are always on the look out for delicious breakfast ideas.  Mostly because breakfast really is our families favorite meal of the day.  We typically…

There are few things in life as delicious as a freshly made waffle. Whether you prefer them savory or sweet, there’s no denying how satisfying it is …

Buttermilk is a hot commodity in our household.  Whenever homemade yogurt is made, we get leftover buttermilk.  Which means we need lots of ways to u…

Looking for a fun and festive way to celebrate the autumn harvest? Why not try cooking dinner in a pumpkin!

Move over, pumpkin spice—it's time to give buttermilk peach streusel muffins their due. These little bites of heaven are the perfect blend of swe…

As the weather starts to cool down and the leaves start to change color, we all start to crave comfort foods that warm us up from the inside out. Wha…

I remember the first time I ever had a French Dip Sandwich. I was probably about 10 years old. I was invited to spend a week with my best friend’s fami…

Breakfast in the most important meal of the day.  So important in fact that my children tend to eat 2 breakfasts each day.   Why you ask?   Well, it al…

When it comes to grape juice, store-bought just doesn't cut it. The flavor is always a little off, and you can never be sure what kind of preserv…